Thanks to the pandemic, Todd is eating more at home and exploring cooking the foods he usually eats at restaurants. It gets him thinking of how we share each other’s cuisines and ingredients, bringing our own interpretations to them and even creating whole new cuisines as a result. Continue reading Dining Out During the Pandemic
हमारे देश में खाने के बहुत सारे प्रकार उपलब्ध है | यहाँ तक पूरे साल स्ट्राबेरी भी उपलब्ध है क्योंकि बहुत सारी खाद्य सामग्रियां दूसरी जगहों से आते हैं| उदाहरण के लिए- अभी हमारा टमाटर केलीफ़ोर्निया से आ रहा है … Continue reading हमारी खाने की आदतें
In this week’s adventure, at the request of a reader, Todd swears off animal products for a full week. How did it go? Read and see! Continue reading Adventure #12: Vegan Week
In many parts of the world, the “night market” is a place to go to try interesting street foods. The places are usually packed with people all searching for amazing snacks and sweets. For Americans, perhaps the closest thing would … Continue reading Appreciating My Own Backyard #6: “Night” Market
I wrote this for a class but I liked it so much I am sharing it with you also: The humid Louisiana air makes my white dress shirt stick to me. A chemical smell a little reminiscent of freshly cut … Continue reading Crawfish Dinner
In a previous entry, I told you about creating “masala baked eggs” and at the end of it decided that it was just OK, but there were a few things I could have done better. Just like before I chopped … Continue reading Masala Baked Eggs – Second Attempt
When I booked my first vacation to India in 2016, I ended up spending a week working with some of my colleagues in Bangalore. After our first day of work they took me out to dinner. Having heard that I … Continue reading Cooking: Andhra-style Fish Curry
Whenever I go to India, one of my favourite breakfasts is a masala omelette. A spicy breakfast is always a welcome thing in my life, and the flavours combined with a good hit of protein mean I will have the … Continue reading Masala Baked Eggs
I’ve been home for a while and have really been enjoying the time off. Mostly I’ve been enjoying it with food, it seems. Getting home from Louisiana was a bit of a challenge but I finally made it at around … Continue reading Enjoying the Holiday
Today’s library visit brought us to one of the most northerly libraries in the city. As it turns out it is also one of the busiest. We visited an Asian supermarket with many interesting foods and ended the day at an arcade. Continue reading Steeles Neighbourhood: Steeles Library
Go Outside Today 