I’ve a bad habit. Often I don’t pay attention when our vegetable delivery is scheduled  and I don’t notice that there’s something on it that we don’t usually eat. Last week was one of those weeks. In this weeks delivery was an eggplant.

Now don’t get me wrong, I love baigan bharta but somehow I just can’t get that delicious smoky flavour in it that restaurants seem to do. It just ends up tasting bland and a little slimy. But this week I am determined to make use of this eggplant. Continue reading Homemade Baba Ganoush